Fresh milk, coffee beans and pastries in one order, restocked weekly, so even small shops avoid overstock.
PAIN POINTS
Variation in milk batches and temperature directly affects foam and taste.
One for milk, one for beans, one for bread: reconciling and receiving is exhausting.
Fresh milk has a short shelf life: order too much and it's wasted, too little and you run out.
OUR SOLUTION
Authorized distributor for Wei-Chuan, Kowloon Dairy and Meiji, delivered at 0–4℃ for stable foam.
Dark-chocolate-note coffee beans, kombucha for sparkling coffee and more, to keep your menu fresh.
Bakery items delivered with your milk and beans, on a restocking cycle set by your cup volume.
One WeChat message covers it all.